Archive for April, 2008
Friday, April 25th, 2008
Bananas are all the sweetener you need in banana muffins when you are using nut flour. This tastes like the real deal, but is much healthier than any other banana bread you could make. Ingredients:2 medium bananas mashed1/2 cup melted butter2 eggs1 tsp vanilla1 tsp baking soda1 cup almond flour1/3 ...
Posted in Baked Goods, Breakfast, Gluten Free, Grain Free, Lactose Free, Recipes, SCD Legal, Vegetarian | 1 Comment »
Monday, April 21st, 2008
I hesitate to specify amounts of Stevia in any recipe because Stevia varies from manufacturer to manufacturer. Instead, experiment and remember a little goes a long way.
Ingredients:
6 lemons juiced
1 1/2 cups frozen strawberries
1/4 cup sugar
1 1/2 quarts water
Stevia to taste
Directions:
Puree straawberries, lemon juice, suagar and 1 cup of water in ...
Posted in Drinks, Recipes | No Comments »
Monday, April 21st, 2008
Being gluten free does not mean a life of suffering for your children, it means a life of eating yummy dishes like this one. I think this is the perfect dish to take to a pot luck. Attending potlucks can bring tears to the eyes of children who can't eat ...
Posted in Gluten Free, Grain Free, Low Carb, Main Dishes, Recipes, Uncategorized | No Comments »