Archive for November, 2007
Friday, November 30th, 2007
These are good for breakfast, and also make a nice cheap dinner, just like wheat pancakes. I like them best with blueberries added at the time of cooking. We serve these with raspberries and whipped cream. The kids stay full for hours. Try making the pancakes ...
Posted in Breakfast, Gluten Free, Grain Free, Recipes, Vegetarian | 2 Comments »
Thursday, November 29th, 2007
I got this recipe from a Polish friend. The longer you cook it the better. I can't make roast pork without making this to go along with it. For a completely satisfying winter supper, make baked squash too. The combination of all three create a comfort ...
Posted in Gluten Free, Grain Free, Lactose Free, Low Carb, Recipes, SCD Legal, Side Dishes, Vegetarian | No Comments »
Thursday, November 29th, 2007
Fresh from the oven these scone are as good as the ones at Starbucks. Fresh from the oven is best, but warmed in a toaster oven works too. Don't forget the coffee!
Ingredients:
1 cup Mediterranean cheese style yogurt or dripped 24 hour yogurt.(should be almost as dense as cream ...
Posted in Baked Goods, Breakfast, Gluten Free, Grain Free, Lactose Free, Low Carb, Recipes, SCD Legal, Snacks, Vegetarian | No Comments »
Wednesday, November 28th, 2007
This is enough to make two loaves. I use regular sized loaf pans, not the super huge over sized ones. This bread comes out pretty soft, but all non wheat breads are dense. This works well for Peanut butter and jelly, grilled cheese, etc. If you ...
Posted in Baked Goods, Gluten Free, Grain Free, Lactose Free, Low Carb, Lunch Ideas, Recipes, SCD Legal, Vegetarian | No Comments »
Wednesday, November 28th, 2007
Ok, I love pork! These ribs are sweet and spicy. I recommend buying pork spare ribs; hands down, they are much more satisfying than babybacks, and less than half the price. Spare ribs are also much meatier. For 10 bucks I can by enough spare ...
Posted in Gluten Free, Grain Free, Lactose Free, Low Carb, Main Dishes, Recipes, SCD Legal | 1 Comment »
Wednesday, November 28th, 2007
Timing Is Everything by Jack Piccolo is one of my most used cook books, and it isn't even a cookbook. Instead, it is a reference listing the times and temperatures for cooking anything. I mostly use the chapters on meat, but it also has chapters on fruits and ...
Posted in Book Reviews | No Comments »
Wednesday, November 28th, 2007
These are fabulous. The peanut buttery taste makes them a little sweet and rounds out the bitterness of the greens.
Ingredients:
2 lbs of strong tasting greens washed and chooped
1 medium onion, chopped
1 clove of garlic, minced
1 red or yellow bell pepper, chopped
1/2 cup peanut butter
4 T palm oil
salt to taste
chilie ...
Posted in Gluten Free, Grain Free, Lactose Free, Low Carb, Recipes, SCD Legal, Side Dishes, Vegetarian | 2 Comments »
Wednesday, November 28th, 2007
We eat this hot for breakfast, and it fills us up all morning. The pinch of Stevia helps make up for the low amount of sweetener added
Custard
6 eggs
3 cups of hot whole milk
2 tsp vanilla
1/4 cup honey or sugar
1/4 tsp concentrated stevia
1/4 tsp salt
fresh ground nutmeg
Directions:
Preheat the oven to 350, ...
Posted in Breakfast, Desserts, Gluten Free, Grain Free, Recipes, Vegetarian | 1 Comment »
Wednesday, November 28th, 2007
This are very moist and even my picky youngest child likes them. If you grate the zucchini on the finest grater, it totally disappears in the mix. I won't tell...
Ingredients:
1/2 cup melted butter
1/4 cup applesauce
1/4 cup honey
2 eggs
1 4-5 inch zucchini grated fine, squeezed free of its juice
1/4 ...
Posted in Baked Goods, Desserts, Gluten Free, Grain Free, Lactose Free, Low Carb, Recipes, Snacks, Vegetarian | 1 Comment »
Wednesday, November 28th, 2007
This is one of my favorites for breakfast or taking on the road when we'll be out all day. The great thing about baking with coconut and almond flour is how low carb they are. Because they are high in fiber, they reduce the Glycemic factor for the ...
Posted in Baked Goods, Breakfast, Gluten Free, Grain Free, Lactose Free, Low Carb, Recipes, SCD Legal, Snacks, Vegetarian | 1 Comment »
Wednesday, November 28th, 2007
Many people think they don't like squash, until they try mine. The secret? Cook it until it's really done. The skin should blacken in places. When testing for doneness the skinny part should pierce with no resistance. The bulbous part cooks way faster because it ...
Posted in By Meal, Gluten Free, Grain Free, Holiday Favorites, Lactose Free, Recipes, SCD Legal, Side Dishes, Vegetarian | No Comments »
Wednesday, November 28th, 2007
This is the yummiest Pork recipe and the easiest. You can't go wrong! Do enjoy the pleasures of eating luscious pork cuts like shoulder and Boston butt, they are so much tastier than leaner cuts. A tied roast looks prettier than an untied one, but they both taste ...
Posted in Gluten Free, Grain Free, Holiday Favorites, Lactose Free, Low Carb, Main Dishes, SCD Legal | No Comments »