Archive for the ‘Breakfast’ Category
Friday, April 25th, 2008
Bananas are all the sweetener you need in banana muffins when you are using nut flour. This tastes like the real deal, but is much healthier than any other banana bread you could make. Ingredients:2 medium bananas mashed1/2 cup melted butter2 eggs1 tsp vanilla1 tsp baking soda1 cup almond flour1/3 ...
Posted in Baked Goods, Breakfast, Gluten Free, Grain Free, Lactose Free, Recipes, SCD Legal, Vegetarian | 1 Comment »
Friday, December 21st, 2007
This make a light thin Swedish style pancake. Cook carefully and be sure to not flip them too early. You'll get the hang of it quickly.
Ingredients:
9 eggs
1 cup applesauce
1 cup full fat cottage cheese
1/2 cup milk
1/2 cup coconut flour
1 tsp vanilla
1/2 tsp cinnamon
1 tsp baking soda
2 cups blueberries(frozen works great)
Directions:
Purée ...
Posted in Breakfast, Gluten Free, Grain Free, Low Carb, Recipes, Vegetarian | No Comments »
Sunday, December 2nd, 2007
Some days you need a breakfast that sticks with you for hours. (I need one like that everyday.) If you are no longer eating convenience foods, snacking becomes less desirable, logistically. So, why not try what our farming brethren do; eat hearty at meals, forego snack time. These will do ...
Posted in Breakfast, Gluten Free, Grain Free, Lactose Free, Low Carb, Recipes, SCD Legal, Vegetarian | No Comments »
Friday, November 30th, 2007
These are good for breakfast, and also make a nice cheap dinner, just like wheat pancakes. I like them best with blueberries added at the time of cooking. We serve these with raspberries and whipped cream. The kids stay full for hours. Try making the pancakes ...
Posted in Breakfast, Gluten Free, Grain Free, Recipes, Vegetarian | 2 Comments »
Thursday, November 29th, 2007
Fresh from the oven these scone are as good as the ones at Starbucks. Fresh from the oven is best, but warmed in a toaster oven works too. Don't forget the coffee!
Ingredients:
1 cup Mediterranean cheese style yogurt or dripped 24 hour yogurt.(should be almost as dense as cream ...
Posted in Baked Goods, Breakfast, Gluten Free, Grain Free, Lactose Free, Low Carb, Recipes, SCD Legal, Snacks, Vegetarian | No Comments »
Wednesday, November 28th, 2007
We eat this hot for breakfast, and it fills us up all morning. The pinch of Stevia helps make up for the low amount of sweetener added
Custard
6 eggs
3 cups of hot whole milk
2 tsp vanilla
1/4 cup honey or sugar
1/4 tsp concentrated stevia
1/4 tsp salt
fresh ground nutmeg
Directions:
Preheat the oven to 350, ...
Posted in Breakfast, Desserts, Gluten Free, Grain Free, Recipes, Vegetarian | 1 Comment »
Wednesday, November 28th, 2007
This is one of my favorites for breakfast or taking on the road when we'll be out all day. The great thing about baking with coconut and almond flour is how low carb they are. Because they are high in fiber, they reduce the Glycemic factor for the ...
Posted in Baked Goods, Breakfast, Gluten Free, Grain Free, Lactose Free, Low Carb, Recipes, SCD Legal, Snacks, Vegetarian | 1 Comment »